local.
Your café sources ingredients from local producers, greenhouse growers and dedicated farmers that are within the shortest possible distance to our kitchen. We do this because the food is fresher, the environmental footprint is smaller as we minimize the “food miles” while we help sustain the local economy.
Eating locally sourced ingredients provides premium freshness for our entrées. Local sourcing is also good for sustainability reasons and supports Canadian farmers. You can taste a difference that freshness makes!
Why is local sourcing better?
- Our blend of local sourcing, culinary craftsmanship, and inherently healthy menu choices will entice you in choosing daily meal selections
- How local is local? Watch for our farms and suppliers map on the wall in your café
- Our culinary team just can’t help but inspire our guests with food that’s worth staying for
