welcome

Your Dana culinary team prepares food from scratch using local ingredients every day. Fresh ingredients ensure the best possible taste experience for our community of students, alumnae, faculty and family.

Your Chef will be delighted to meet each student personally and discuss your shared passion for great food. Please don’t hesitate to approach any of our team directly with any questions or feedback. We look forward to seeing you every day!

what is iCanEat?

In short, iCanEat is your food communication hub. Within this iCanEat website, students can find all the information you need to make a great choice when deciding what to eat.  We hope you will explore the ever-changing variety within our weekly menus, understand our culinary philosophy and most importantly interact with your Chef all in one place.

Every day we create meals from scratch, using fresh, locally sourced, healthy ingredients.   You are encouraged to take photos with the food and your friends, and we invite you to share your food feedback with your friends on the iCanEat site either by email to your Chef or using the iCanEat Blog.

what’s cooking this week?

We pay special attention to include healthy, diverse and delicious menu choices. Our daily food selections are diverse, delicious and dedicated to healthy eating. Enjoy.

Your Chef is always interested in hearing from you, so please let us know if you have any feedback or suggestions.

click here for the weekly menu

meal cards

We have designed a loadable payment dining card that is available for you to use in the café. For added convenience, the cards can be reloaded anytime online. It’s easy!load your meal card

get in on the discussion!

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See what’s happening at the Café. Promotions, events, and weekly updates.

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did you know?

The salad table can provide all 4 food groups. 1 cup (250 mL) of leafy dark greens equals one veggie choice, ½ cup of quinoa, couscous or rice salad offer a grain choice, 2 hard […]

did you know?

When you include at least 1 fruit or 1 veggie serving at meals and snacks you can meet your daily fruit and veggie requirements. That’s 7-8 servings per day- 1 piece of fruit, a ½ […]

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